The westerlies have arrived, I’ve fallen in love with my hot water bottle and I’m fantasising about chocolate soup (and chocolate cookies, choc marble cheesecake, chocolate self saucing pudding, chocolate babka…) at quite inappropriate times.
Winter must be here!
This means a whole new set of cooking classes to make the most of this too-short cold season of ours. There’s a spicy pickle class, a marmalade and fruit butter class, a tofu and tempeh class (of course- it just keeps filling!), a pressure cooker class, a meat stock class and a vegetable stock class. Feel wintery enough to you?
If you like hearing about classes, and would like it even more if you were included in any early discount offers, last minute deals and exclusive events (more about the Channel 7 shoot to come!), then I’ve got a very special mailing list for you.
It’s been kind of exclusive til now – just for people who write to me about classes and my already-student crowd. But if you’d like to become a part of this special mailing list, here’s how.
Just send an email to firstname.lastname@example.org with ‘special mailing list’ in the subject heading. Or leave me a comment at the bottom of this post. I promise not to sell you to anyone, or bombard you with info (my frequency is around an email a fortnight, no more). And if you tell me what your dietary preference is as well (are you vegan, vegetarian, omnivorous, gluten free, dairy free etc?), then I’ll give you 20% off your first cooking class, whenever it may be.
Now I’m wondering why I didn’t plan a chocolate class…