Class Details for Spicy Pickles
- When: Saturday 4th August 2012, noon-2:30pm
- Where: Taste, 6 James Street, Fortitude Valley, Brisbane
- Cost: $79
- Booking: call (07) 3103 7625 or email angela (at) thegoodsoup.com
Spicy preserves are trump cards for clever cooks. They add depth to curries and stews, highlights to salads and sandwiches, and if you’re having a blah cooking day, they’ll bomb some flavour into a simple bowl of steamed rice or vegetables.
In this class, we’ll make some very different pickles – kimchi, spicy eggplant pickle and pickled jalapenos - and learn about the preserving process along the way. We’ll also apply their spicy brilliance to several surprise dishes from around the world. (NB. the specific pickles we make might vary slightly depending on seasonal availability.)